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Gastronomic excellence and local authenticity
An exceptional culinary heritage that brings together the richness of the terroir, culinary innovation and traditional craftsmanship. Within the ICM Group, a “Terres & Saveurs” division embodies gastronomic excellence and local authenticity. It includes emblematic sites such as La Ferme du Pin, La Maison du Pin, the restaurant the Cerisier, which was awarded a Michelin star in 2021, and more recently, L’Atelier of Louvre Lens. This area offers a unique experience, combining tradition and modernity.
Deep roots, outstanding quality
At the heart of Lands & Flavours, Ferme du Pin is the cradle of our commitment to responsible farming.
Here, farming traditions blend harmoniously with modern technologies to guarantee exceptional products, from field to table.
The Higher
the Better
a Maison du Pin is a beautiful and generous winery offering a refined range of still and sparkling wines.
Claude Marquet was inspired and determined to re-establish historic vineyards in his native Mayenne region: the first 53 rows of vines covering 0.6 hectares were planted in 1997 and a new parcel of 1.5 hectares have been planted in 2023-2024…
A shining star
in Lille
The Restaurant du Cerisier offers gourmet cuisine. This magnificent venue has been awarded a star for its outs- tanding cuisine since January 2021. The cuisine is under the direction of the highly-skilled chef Mathieu Boutroy. Each dish is a gastronomic work of art, showcasing quality produce from Ferme du Pin and Maison du Pin. An unforgettable sensory experience in a remarkable architectural setting built by the ICM Heritage division of the ICM Group. At the same address in Lille, Le Ceri- sier offers an elegant and refined brasserie in the tradition of the great French brasseries, combining tradition and modernity.
A new
chapter
Lands & Flavours’ latest nugget, the Louvre Lens, offers a unique culinary experience in a world-renowned ar- tistic environment. L’Atelier du Cerisier is a bistronomic restaurant combining conviviality and flavour, perfectly in keeping with the Lands & Flavours tradition of excellence. More broadly, Claude Marquet has always placed great emphasis on Art and Culture.
The Group’s History
ICM is an independent family group founded in 1975 by Claude Marquet. Claude Marquet was originally from Mayenne, and his roots in the region deeply anchored his group to these ancestral lands. The ICM group is independent and is currently run by Charles-Edouard Marquet and Rodolphe Marquet.
The ICM Group is a multi-disciplinary group with 5 areas businesses: an engineering area, an industrial area, a wellness area with sports activities including Neoness and Keep Cool, a Terre et Saveurs area which includes the Manoir du Pin wine business and the Cerisier gastronomic business, and finally a property development and investment area.
200 million
of euros of turnovers
1500
passionate employees
5
business areas
Energy, responsibility, common sense and optimism
The values of the ICM Group
Claude Marquet: A passionate entrepreneur
Born on 07 May 1950 in Senonnes, Mayenne and died on 24 April 2023 in Brussels, Claude Marquet was a committed, passionate and generous entrepreneur. He was convinced that entrepreneurship should be nourished by the values of the agricultural world, based on sincerity and hard work.
this spirit represents the very identity of the Group and is perpetuated through the commitment and collaboration of every employee.
